Spaghetti & Meatballs- Love American Style
Spaghetti and Meatballs, now that’s Italian!How many times have you heard that phrase? Well, probably fewer than you think. Because Spaghetti and Meatballs is not an authentic Italian dish, it’s an...
View ArticleAlaska Snow Crab Cakes with Tarragon Aioli
Alaska Snow or Dungeness crab is the best in my opinion and makes a wonderful crab cake. Use whatever crab you have available, they’ll still be delicious. –Chef John Ash
View ArticleExtra Rich Short Pastry
The richness in this short pastry adds extra flavor and depth, making it my go-to crust for pies and tarts with an elegant appeal.
View ArticleBeignets Memories
In honor of Mardi Gras. I'm pulling out a video from the archives.Beignets (bayn-YAY-z) I know I've talked about food and culture before. But in this ever shrinking world we live in authenticity is...
View ArticleDouble Chocolate Brownies with Crushed Almond & Espresso
Almonds and espresso elevate chocolate brownies into a sophisticated treat.
View ArticleYes! Double Chocolate Brownies with Crushed Almond & Espresso
There are some things in life that just shouldn't be messed with and brownies are one of them. But I decided to mess with them anyway. Double Chocolate Brownies with Crushed Almond & EspressoI have...
View ArticleI Baked an Egg inside a Buckwheat Pancake and Ate it
Egg Filled Buckwheat Pancake. This is alone food for me. The kind of thing I slap together to feed myself when Ken is out of town. I almost made an omelette. That's alone food too. Because either way...
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